sustainability

At Route 636 Tea Co., sustainability isn’t just a buzzword—it’s the heartbeat of our company, driving every decision we make. We believe that a truly sustainable approach encompasses three critical pillars: social, environmental, and economic sustainability.

Social Sustainability. Amba Estate grower teaching about sustainable tea farming.
Environmental Sustainability. Small shaded tea farm.
Economic Sustainability. Tea plucker with basket of leaves.

 

Social Sustainability

We partner exclusively with small, independent tea farms across Taiwan, India, Nepal, and Sri Lanka. These partnerships are built on mutual respect and a shared commitment to ethical tea production. By working directly with our growers, we ensure that they receive fair prices for their products, fostering economic resilience within their communities. Our growers employ sustainable farming practices, free from chemical pesticides, which not only protects the health of the land but also the well-being of the farmers and their communities. For example, Amba Estate partners with a halfway home for women dealing with mental illness, combining social good with environmental stewardship.

Environmental Sustainability

Route 636 Tea Co. is proud to be a near-zero waste company, with an ambitious goal to achieve zero waste within our first three years. Our commitment to the environment is reflected in every aspect of our operation. Our growers use natural composts and manures, such as the vermicompost used by Assam Heritage Tea and the natural manure used by the Hariyali Cooperative. These practices enhance soil health and biodiversity, ensuring the long-term viability of the tea fields.

Our teas are packaged in 100% compostable materials, reducing our impact on landfills and contributing to a circular economy. We believe that every cup of tea should be enjoyed without compromising the health of our planet.

Economic Sustainability

Supporting small, independent tea farms is central to our economic sustainability philosophy. By bypassing middlemen and working directly with growers, we ensure that more of the profits go directly to the farmers. This direct trade model not only supports the financial well-being of the growers but also allows us to offer high-quality teas at fair prices to our customers. By empowering small farms, we contribute to the economic resilience of rural communities and promote sustainable agricultural practices.

Commitment to the Future

Sustainability at Route 636 Tea Co. is about more than just the environment—it’s about creating a harmonious relationship between people and the planet. As we continue to grow, we remain dedicated to reducing waste, supporting ethical farming, and fostering economic resilience. Join us on our journey to make every cup of tea a step towards a more sustainable future.